Our Eating House offers an array of modern Australian dishes whilst specialising in smokehouse. Our ‘Smoked & Slow’ menu brings marinated meats finished off with a slow turn in our smoker – guaranteed to melt in your mouth!
Our Bar brings you the best in wine, cocktails and whiskey.
You won’t find a better whiskey offering West of Sydney.
But if you prefer an old favourite, we’ve got you covered! Our mixologists can create any cocktail you like or work with you to create something you’re sure to love!
At the heart of every ambient establishment is a beautiful, well-stocked bar. Our bar is steeped in history and creates an atmosphere reminisc
It’s no secret that at Barrels & Ashes we love our meat. And the rich smoky flavours of the American BBQ both inspire us and really g
122 Windsor Street, Richmond is steeped in history. Built in the 1860’s by Andrew Towns, who was renowned for being the largest breeder