Chefs Table

Our Chefs Table is designed to provide your party with the best Barrels & Ashes has to offer. It is made up of a selection of our signature dishes presented on platters at your tables for your guests to share.  It is our recommended offering for all groups of 6 or more people. Cost is $45/head

Your party will enjoy a selection of:

Grazing Plate

Trio of dips served w/ celery & carrot sticks

Australian botanical spiced dukkah

Rye & flatbreads

Smoked & Slow

16 hour slow smoked Black Angus Brisket served w/ an Islay malt whisky jus
Smoked Pork Ribs w/ Jack Daniels honey BBQ sauce
Blackened chicken wings
Smoked chorizo
Hillbilly Cider pulled pork

Sides

Charred corn
Slaw
Pickled Vegetables
Potato Salad

Dessert also available – please order from our Dessert Menu (charges as per our Dessert Menu pricing)