Lunch Menu - Barrels & Ashes
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Lunch Menu

Brunch

  • Eggs your way w/ sourdough toast

    $14
  • ADD Gin Cured Salmon

    $5
  • ADD Bacon, Chorizo, Marinated Fetta

    $4ea
  • ADD Mushrooms, spinach, tomato, beans, hollandaise sauce, smoked cheese sauce, egg

    $3ea
  • Waffle - Belgian Waffle served w/ cream, ice cream, maple syrup, seasonal fruits & berry coulis

    $16
  • Acai Bowl - Acai w/ banana & topped w/ seasonal fruits and nuts

    $18
  • Brisket & Eggs - Poached eggs and pulled 16 hour slow smoked brisket served on sourdough w/ smoked tomatoes and hollandaise sauce

    $19
  • Barrels Breaky - waffle topped w/ poached eggs & bacon served w/ Canadian Club 8yo whisky maple syrup

    $19
  • Big Breaky - Eggs (your way), bacon, chilli beans, mushrooms, smoked chorizo & smoked tomatoes on sourdough

    $22

Burgers

All served w/ fries, a pickle & onion rings

  • Angus Beef Burger – Premium Angus beef, cheese, caramelised onion, pickles, bacon & ranch dressing

    $22
  • Southern-style Chicken Burger - buttermilk fried chicken, house slaw, pickles & sriracha (mild) mayonnaise

    $22
  • Barrels Burger – Angus beef, cheese, bacon, smoked beetroot relish, Spanish onion, leaves & tomato sauce

    $22
  • Haloumi Burger - haloumi, spinach leaves, tomato, hommus w/ harissa, caramelised onion & ranch sauce

    $23
  • Barrels Chilli Burger – Angus beef, double cheese, jalapenos, bacon, pickles & our tequila lime n’ chilli sauce (HOT!! We mean it!)

    $23
  • Ultimate Cheeseburger - double beef patty, double cheese, pickles, mustard & tomato sauce w/ Barrels smoked cheese sauce

    $27

Something Light

  • Honey Pumpkin Salad w/ hommus & harissa, mint, basil, baby spinach, pearl cous cous & marinated feta

    $18
  • Brie Salad w/ wild rocket, celery, brie, smoked beetroot relish, pistachios & balsamic glaze

    $19
  • Chilli Bowl (bean or beef) - Mild chilli served w/ flatbread, black rice, pickles, sour cream, shallots & charred corn

    $18
  • Southern Fried Chicken w/ slaw, sweet potato fries & pickles

    $20
  • Chilli Caramel Chicken Waffle - savoury waffle topped w/ Southern fried chicken, agave bacon & chilli caramel sauce. Served w/ rocket, tomato & Spanish onion salad and a mint yoghurt dressing

    $22
  • Coopers Beer Battered Flathead w/ fries and garden salad

    $25
  • Vego Stack - sweet potato & corn fritters w/ rocket, tomato & charred corn salsa

    $26
  • Vego Stack w/ Cured Salmon - as above w/ 'Distillery Botanica' gin & citrus cured salmon

    $29

Add to your Meal

  • Gin cured salmon, scallops, chicken, side of fries

    $5ea
  • Bacon, chorizo, marinated fetta

    $4ea

Smoked & Slow

  • Louisiana Chicken - marinated half chicken w/ duck fat roasted kipfler potatoes, charred corn & a tomato, onion, roast capsicum and coriander salsa

    $29
  • 16 hour slow smoked Angus Brisket (200/400gm) served w/ an Islay Malt whisky jus, charred corn, pickled vegetables & potato salad

    $29/$36
  • Smoked & Slow Pork Ribs (1/2 rack/full rack) – w/ Jack Daniels honey BBQ sauce, charred corn, pickled vegetables & potato salad

    $39/$49
  • Brisket/Ribs Combo - a combination of our brisket & smoked pork rib dishes (100gm + 1/4 rack | 200gm + 1/2 rack | feast 400gm + full rack)

    $40/$55/$80

From the Grill

STEAKS – MSA Grade 120 day grain fed Angus Beef

All served w/ herb butter, parsnip puree, smoked heirloom tomatoes, duck fat roasted kipfler potatoes & smoked beetroot relish

  • 250gm Eye Fillet

    $39
  • 400gm Scotch Fillet

    $42

NB: All menus are indicative only and are subject to change without notice